Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, simple chocolate cake. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Simple Chocolate Cake is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Simple Chocolate Cake is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have simple chocolate cake using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Simple Chocolate Cake:
- Get 200 grams butter, softened, plus extra for greasing
- Take 200 grams caster sugar
- Prepare 4 large free-range eggs
- Prepare 100 grams self-raising flour
- Prepare 1 tsp baking powder
- Make ready 2 tbsp cocoa powder
- Get Little milk
Instructions to make Simple Chocolate Cake:
- Preheat the oven to 180 degree. Grease tin with a little butter and base line with baking paper. In a bowl, beat the butter and sugar together with an electric hand blender whisk until light and fluffy. - Add the eggs, 1 at a time, beating after each addition. Sift in the flour, baking powder and cocoa, then lightly fold into the mixture.
- Add a little milk until you have a dropping consistency, then divide between the tins. - Bake for 20-25 minutes or until a skewer inserted into the centre comes out clean. Leave to cool in the tin for 10 minutes.
- After 10 mins take out the in a plate and cut it into pieces.
So that’s going to wrap it up for this exceptional food simple chocolate cake recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
