Recipe of Perfect Sour Cereal Soup

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, sour cereal soup. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Sour Cereal Soup is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Sour Cereal Soup is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook sour cereal soup using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sour Cereal Soup:

1. Make ready 5 ounces Spainish Chorizo
2. Get 2/3 cup sliced leeks
3. Make ready 1/2 pound Yukon gold fingerling potatoes
4. Take 48 ounces chicken broth
5. Take 2 tablespoons Spainish paprika ground
6. Take 1 teaspoon salt more if needed
7. Take 1 tablespoon honey
8. Prepare 2/3 cup steel rolled oatmeal
9. Get 1 teaspoon granulated garlic powder
10. Make ready 1/4 cup parsley flakes
11. Take 8 ounces baby portobello mushrooms
12. Take 3 tablespoons soya sauce
13. Prepare 1/2 cup smoked hog jawls bacon
14. Prepare 1/2 cup lingonberry fruit sauce

Steps to make Sour Cereal Soup:

1. Get a pot and heat with nonstick spray. Remove casing from chorizo. Slice the chorizo, mushrooms, and leeks. Dice the potatoes.
2. Add the mushrooms and leeks to the chorizo. Season with salt. Sauté for 10 minutes. Add the diced potatoes and chopped hog jawls. Sauté for 15 minutes.
3. Add in the rest of the spices. Sauté after you add the lingonberry. Then add the broth. Bring to a boil then simmer covered for 12 minutes.
4. Add the oatmeal and cover. Remove from heat and allow the residual heat to cook for 30 minutes. Serve I hope you enjoy!!

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