Step-by-Step Guide to Prepare Perfect Sweet stuffed pepper soup

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, sweet stuffed pepper soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sweet stuffed pepper soup is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Sweet stuffed pepper soup is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook sweet stuffed pepper soup using 19 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Sweet stuffed pepper soup:

1. Get 1 pound ground beef or turkey
2. Take 1/2 onion chopped
3. Take Sweet peppers diced or any kind of bell peppers
4. Take 1 can diced tomatoes, 14 oz with green chili
5. Make ready 1 can (28 oz) crushed tomatoes
6. Get 3 cups water
7. Take 3 bouillon cubes chicken or beef
8. Prepare 1 tablespoon Worcestershire sauce
9. Make ready 1 tsp garlic salt (I used minced garlic)
10. Take 1 tsp oregano
11. Prepare 1 tsp Salt
12. Make ready 1 tsp pepper
13. Prepare 1 tsp Cayanne pepper
14. Make ready 1 tablespoon brown sugar
15. Take Hot sauce optional
16. Get Add some cut jalapeño for more heat
17. Get Cheese for the top, I used cheddar, but any cheese will work
18. Prepare Cooked rice
19. Take Any kind of rice will work I use Instant rice, make as much or little as you need

Instructions to make Sweet stuffed pepper soup:

1. Turn your Instant pot to the saute setting. Or just brown the hamburger on the stove top.
2. Brown hamburger meat, then the drain grease, put back in pot add onions and cut peppers, then add dry seasoning, cook till the onions and peppers are to your liking, or soft.
3. Place everything else (except the rice) into the instant pot. Stir to combine.
4. Then set the pressure to 6 minutes. Quick release when done.
5. Make the rice while you are waiting. (I used a rice cooker)
6. Stir before serving.
7. Spoon into a bowl and top with a spoonful of cooked rice, top it with cheddar cheese
8. Notes- you don’t want to add the rice to the soup mixture, because the rice will just soak it up. If you have any leftovers, put the rice in it’s own Container. I used whatever spices I had on hand and made to taste, measurements I was guessing, and I used some other spices I can’t even remember, use what you have and like… same with the peppers. I had sweet peppers and I needed to do something with them before they went bad, just use what you like, and have on hand.

So that is going to wrap it up for this exceptional food sweet stuffed pepper soup recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!