Recipe of Ultimate Potato Leek Soup

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, potato leek soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Potato leek soup, or potage parmentier, is a French classic. It's one of the first dishes I learned to make in culinary school, right after a proper omelet, because it's an essential base soup in French. Potato Leek Soup is a classic! Nothing's better than a bowl of hearty potato soup on a chilly day.

Potato Leek Soup is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Potato Leek Soup is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have potato leek soup using 7 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Potato Leek Soup:

1. Get 2 large leeks
2. Make ready 600 ml chicken broth
3. Get 125 ml butter
4. Get 8 potato
5. Make ready to taste Salt, pepper and garlic powder
6. Take 3 tsbp of flour
7. Prepare 1 tsbsp parsley

Potato Leek Soup is a simple, flavorful soup that is total comfort food. This creamy potato leek soup recipe is sure to become a family favorite. This leek and potato soup recipe is easy and delicious. Find more dinner inspiration at BBC Good Food.

Steps to make Potato Leek Soup:

1. Clean and slice leeks
2. Peel, wash and quarter potatoes
3. Add leeks, butter, salt and pepper to a microwave dish. Microwave on high for 8 minutes.
4. Add chicken broth, potatoes, parsley and garlic powder into a large pot or Dutch oven, boil over medium heat
5. Once 8 minutes are up on the microwave, add flour to leeks, mix throughly, microwave for five more minutes.
6. Slowly add the leek mixture to the broth stirring constantly to avoid lumps.
7. Continue cooking over medium heat. Adjust flavour to your taste. If too bland add broth, if too salty add water.
8. Cook until potatoes are soft.
9. Serve with ham or bacon and a fresh baguette!
10. Please enjoy!

This leek and potato soup recipe is easy and delicious. Find more dinner inspiration at BBC Good Food. Of the winter soups, leek and potato is one of the most comforting and familiar - and Darina. Buttery, creamy, and made oh-so fragrant with the help of thyme and chives, this potato leek soup is the perfect companion to any cold. Cozy and comforting, Potato Leek Soup combines potatoes, leeks and broth for a simple homemade soup the whole family will love!

So that’s going to wrap this up for this special food potato leek soup recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!