Recipe of Super Quick Homemade Simple Leftover Turkey Soup

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, simple leftover turkey soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Simple Leftover Turkey Soup is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Simple Leftover Turkey Soup is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook simple leftover turkey soup using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Simple Leftover Turkey Soup:

1. Prepare leftover Turkey
2. Make ready Chicken Stock (I know what you're thinking)
3. Get Celery
4. Take Carrots
5. Take Onion
6. Take Creole seasoning
7. Prepare Salt
8. Get Pepper
9. Make ready Leaves Basil
10. Make ready Bay Leaves. (Whole)
11. Make ready Bullion Cubes extra flavor

Steps to make Simple Leftover Turkey Soup:

1. What you need: Leftover Turkey, Vegetables, Seasonings, Chicken Stock, Water,
2. Rinse and Chop vegetables
3. Add Chopped vegetables to crock pot 1 cup Chicken Stock or 3-4 Bullion Cubes, 1 cup water, You can add more as you go. Season with Creole, Basil, Salt, Pepper, add to desired taste add little at a time. You can always add more you can't take away 😉.
4. Chop Turkey into smaller pieces add to crock pot.
5. Top with few whole Bay leaves. These will be taken out before eating.
6. Cover and let cook for about an hour or 2. Stir and taste. Add more seasons to desired taste. The longer you cook better the flavor.
7. Enjoy!

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