20/07/2020 19:55

How to Make Ultimate Mark's Creamy Potato and Cauliflower Soup

by Mayme Jensen

Mark's Creamy Potato and Cauliflower Soup
Mark's Creamy Potato and Cauliflower Soup

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mark's creamy potato and cauliflower soup. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Mark's Creamy Potato and Cauliflower Soup is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Mark's Creamy Potato and Cauliflower Soup is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have mark's creamy potato and cauliflower soup using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mark's Creamy Potato and Cauliflower Soup:
  1. Make ready 2 tbsp vegetable oil
  2. Take 1/2 lb bacon
  3. Make ready 1 large onion, chopped
  4. Get salt
  5. Take black pepper
  6. Prepare 4 large Yukon gold potatoes or baby red potatoes, skins on, cut into chunks
  7. Prepare 4 cup chicken broth
  8. Get 1 head cauliflower, cut into florets
  9. Make ready 3 cup whole milk or half and half
  10. Make ready 1/2 stick butter
  11. Make ready dash nutmeg
  12. Prepare 1 can corn, 15 oz, drain ( opt )
Steps to make Mark's Creamy Potato and Cauliflower Soup:
  1. Render bacon in oil slowly in a stockpot to get bacon grease. Add onions. Add salt and pepper. Cook on medium low heat until onions are translucent.
  2. Add potatoes. Add chicken broth. Bring to boil. Then turn down to a simmer. Cook potatoes till almost done.
  3. Add cauliflower. Add enough water to barely cover veggies. Bring to a boil and turn down to simmer. Simmer for thirty minutes.
  4. Add milk. Blend until smooth or desired consistency. We use a boat motor blender (emulsion blender). Add corn. Add nutmeg. Simmer for ten minutes. Add butter.
  5. You can drizzle some olive oil and cracked black pepper on top when serving.

So that’s going to wrap this up for this exceptional food mark's creamy potato and cauliflower soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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