Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy tres leches cake. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
EASY Tres leches cake is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. EASY Tres leches cake is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook easy tres leches cake using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make EASY Tres leches cake:
- Prepare 1 yellow cake mix
- Take 1 cup heavy whipping cream
- Prepare 1 cup evaporated milk
- Get 1-14 ounce can sweetened condensed milk
- Make ready 1 teaspoon vanilla extract
- Prepare Topping:
- Get 1-8 oz tub cool whip
- Get Any fresh or canned fruit, sliced
- Get Ex: pineapple, strawberries, peaches, kiwi (I love using peaches and strawberries but strawberries were out of season so I bought the sliced frozen ones in a tub packed in sugar)
Instructions to make EASY Tres leches cake:
- Heat oven to 350. Prepare cake mix as directed and mix in vanilla extract. Bake in 13x9” pan as directed. About 27-30 minutes. Cool for 5 minutes.
- Using a fork or wooden skewer poke holes all over cake, halfway through.
- Mix all 3 mills and pour evenly over cake.
- When ready to serve top with cool whip and fruit.
So that’s going to wrap this up with this exceptional food easy tres leches cake recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
