Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, crock pot cheese dip. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Crock Pot Cheese Dip is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Crock Pot Cheese Dip is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook crock pot cheese dip using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crock Pot Cheese Dip:
- Get 16 oz box of veleeta
- Make ready 1 jar of kraft cheeze whiz
- Make ready 1/2 lb sausage
- Make ready 1/2 lb ground beef
- Make ready 1 can rotel diced tomatoes and chilis
- Make ready 1/2 cup sour cream
- Prepare 1/4 cup milk
Instructions to make Crock Pot Cheese Dip:
- cut Velveeta into 1/2 inch cubes and put into crock pot on low
- Brown beef and put into crock pot
- Brown sausage and put into crock pot
- add the rest if the ingredients and stir often over a few hours and you are ready to dip
So that’s going to wrap this up with this special food crock pot cheese dip recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
