Recipe of Perfect Sour cream donuts

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, sour cream donuts. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

These old fashioned sour cream donuts are cakey, tender, and made with no yeast! Fried to perfection and dipped in a simple vanilla glaze, these donuts are easy to make and are a classic favorite. I don't know anyone who doesn't drool over a box full of colorful donuts. At my old job I had a boss that was a serious donut lover.

Sour cream donuts is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Sour cream donuts is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook sour cream donuts using 15 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Sour cream donuts:

1. Prepare 2 1/4 cup flour
2. Get 1 1/2 tsp baking powder
3. Take 1 tsp salt
4. Take 1/2 tsp ground nutmeg
5. Take 1/2 cup sugar
6. Prepare 2 tbsp softened butter
7. Make ready 2 egg yolks
8. Take 1/2 cup sour cream
9. Get 1/2 cup applesauce
10. Get 1 oil for frying
11. Take 3 1/2 cup powered sugar
12. Take 1 1/2 tsp light corn syrup
13. Get 1/4 tsp salt
14. Take 1/2 tsp vanilla extract
15. Get 1/3 cup hot water

An easy recipe for mini old-fashioned sour cream donut muffins dipped in butter and coated in cinnamon sugar. Learn to bake, not fry, tasty fresh donuts! These quick and easy treats are flavored with sour cream and nutmeg, and you can top 'em with. Sour cream donuts get their name from the Sour cream that is used in the dough.

Steps to make Sour cream donuts:

1. In large bowl, sift together flour, salt, nutmeg and baking powder
2. Cream butter and sugar in separate large bowl. Add egg yolks and mix well.
3. Alternately, mix flour mixture with sour cream until well blended. Add applesauce and mix well.
4. Cover with plastic wrap and chill one hour.
5. On floured surface, roll dough out to about 1/2 inch thick.
6. Cut out donuts, saving the holes. Makes about 12 donuts.
7. Heat oil over medium heat.
8. One by one fry donuts in oil until light golden brown in color. This does not take long so make sure to watch closely.
9. Dry donuts on paper bag to soak up grease.
10. For glaze, combine powdered sugar, vanilla extract, salt, light corn syrup and hot water. Whisk until smooth and emmerse each donut and hole and set on wire rack to set. About 20 minutes.

These quick and easy treats are flavored with sour cream and nutmeg, and you can top 'em with. Sour cream donuts get their name from the Sour cream that is used in the dough. These donuts are also made with Granulated sugar, Brown sugar, Egg yolks, Unsalted butter, Vanilla extract. This recipe for keto sour cream donuts makes a tender cake donut that is lightly spiced with nutmeg for the flavor profile of old fashioned donuts we all remember and love. These donuts have an amazing aroma.

So that is going to wrap it up for this exceptional food sour cream donuts recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!