Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, easy cheesy hashbrown potato casserole. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Easy Cheesy Hashbrown Potato Casserole is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Easy Cheesy Hashbrown Potato Casserole is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook easy cheesy hashbrown potato casserole using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy Cheesy Hashbrown Potato Casserole:
- Take 1 bag frozen potatoes o'Brien
- Take 1 can cream of mushroom soup
- Prepare 1 can cream of chicken soup
- Get 1 cup milk
- Take 1 cup sour cream
- Get 1 bag shredded cheddar cheese
- Make ready Salt
- Get Pepper
- Get Garlic powder
- Get Onion powder
- Take Corn flakes
Instructions to make Easy Cheesy Hashbrown Potato Casserole:
- Preheat oven to 450°. Place frozen potatoes o'Brien in casserole baking dish. Pour shredded cheese on top.
- Add mushroom and chicken soup mix to pan. As well as milk, sour cream, and seasonings to taste. Mix well.
- Bake in the oven, covered for 40 mins. Then remove from heat, uncover and crush cornflakes on top of the casserole. Return to heat, uncovered, for 15-20 mins or until potatoes are tender and corn flakes and crispy.
- Serve & Enjoy Cheesy Heaven!!!
So that’s going to wrap it up for this exceptional food easy cheesy hashbrown potato casserole recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
