Recipe of Award-winning Aubergine slices with sour cream

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, aubergine slices with sour cream. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Pat the slices dry with paper towel. Spoon half the sauce over eggplant and sprinkle with half the cheese. Aubergine and Cream Pasta Sauce is a community recipe submitted by If you are making in advance, just let the tomato/aubergine sauce cool. Heat the oil in a large frying pan or wok over medium-high heat.

Aubergine slices with sour cream is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Aubergine slices with sour cream is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook aubergine slices with sour cream using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Aubergine slices with sour cream:

1. Get 1 large Aubergine
2. Prepare Sour cream
3. Take Chopped tomatoes
4. Take Chopped Parsley
5. Take Chopped spring onions
6. Prepare Chopped coloured pepper
7. Make ready 1 teaspoon minced garlic
8. Take Salt
9. Get Pepper
10. Prepare Cumin
11. Make ready Grated Cheddar cheese
12. Get 1 tbs vinegar
13. Take Chilli powder

When they are cold enough to handle, peel off the skin. Squeeze gently to remove as much liquid as possible. Put the aubergines in a bowl and add all of the remaining ingredients. If you want a slightly smoother texture, you can.

Instructions to make Aubergine slices with sour cream:

1. Cut aubergine into slices
2. Fry them in little sunflower oil
3. Prepare the mix of tomato, onions minced garlic, Parsley and coloured pepper and add the spices…then stir well in a sauce pan on medium heat
4. Put them on the aubergine slices as in the picture
5. Add the sour cream and grated cheddar…you can add olives as well

Put the aubergines in a bowl and add all of the remaining ingredients. If you want a slightly smoother texture, you can. Cook the rice following packet instructions. Fold the eggplant slices up over the top of the pasta and add a few more slices on top to completely enclose the timbale. Her menu includes mini potato pancakes with sour cream and pepper jelly.

So that is going to wrap it up with this exceptional food aubergine slices with sour cream recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!