Recipe of Homemade Vegan sour cream

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, vegan sour cream. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

This dairy-free sauce is made with rich and creamy raw cashews, water, tangy lemon juice and apple cider vinegar, salt, and a dab of Dijon mustard for additional complexity. This vegan sour cream is everything you want a sour cream to be, creamy, tangy and rich! It's the best accompaniment to a baked potato out there. The vegan sour cream you get in the store just doesn't taste like the real thing.

Vegan sour cream is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Vegan sour cream is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have vegan sour cream using 3 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Vegan sour cream:

1. Make ready 16 can of coconut milk
2. Take 1 tbsp apple cider vinegar
3. Get 1 pinch salt

Here are a few easy recipes to. This vegan sour cream recipe is the closest homemade version to the real thing I have ever had. Both flavor and texture are so close to the dairy version! A thick and creamy vegan sour cream made with just six ingredients (that includes water and salt!) and a few minutes of your time.

Steps to make Vegan sour cream:

1. Put can of coconut milk in the refrigerator over night the fat and milk will separate pour off the fat of coconut int a container
2. The milk looks like water you can use for something else
3. Add vinegar to coconut fat add salt mix well store in refrigerator, you can substitute the vinegar for lemon juice same amount

Both flavor and texture are so close to the dairy version! A thick and creamy vegan sour cream made with just six ingredients (that includes water and salt!) and a few minutes of your time. It's a simple and delicious plant-based, gluten-free, dairy free sour. This vegan sour cream is impossibly rich and creamy! Ready for our latest plant based trick?

So that’s going to wrap it up for this exceptional food vegan sour cream recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!