Easiest Way to Make Award-winning Rice Noodle Soup *Vegetarian *Vegan

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, rice noodle soup *vegetarian *vegan. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Rice Noodle Soup *Vegetarian *Vegan is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Rice Noodle Soup *Vegetarian *Vegan is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook rice noodle soup *vegetarian *vegan using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Rice Noodle Soup *Vegetarian *Vegan:

1. Make ready 2 eggs (replace with tofu for vegan diet)
2. Take 200 gr dry rice noodle (I use the large size one or kwetiaw)
3. Make ready 3 bunches bokchoy
4. Prepare 1 long red chili (chopped)
5. Prepare 4 garlic cloves (finely chopped)
6. Make ready 1/2 tsp salt
7. Prepare 1/4 tsp pepper
8. Make ready 1/4 tsp sugar
9. Take 1/4 tsp stock (beef, chicken, or mushroom for vegan diet)
10. Make ready 3 cups water
11. Take 2 tbsp cooking oil

Instructions to make Rice Noodle Soup *Vegetarian *Vegan:

1. Cut up bok choy, put aside.
2. Pre-heat cooking oil in a pot, Add chopped garlics, cook for 3 mins. Add chopped chili, mix well.
3. Add eggs, scramble them well or chopped tofu for vegan diet. Add salt, sugar, pepper, and stock, mix well.
4. Add water, wait until boiling.
5. Add bok choy, wait until soften, turn off the fire.
6. In another pot, boil the water and cook rice noodle for 3 mins until soften, drain the water.
7. Prepare bowl, put rice noodle in it, pour the soup on top of the noodle.
8. Ready to serve.

So that is going to wrap it up for this special food rice noodle soup *vegetarian *vegan recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!