25/11/2020 08:56

Step-by-Step Guide to Make Ultimate Cake - Pecan Sour Cream

by Chester Swanson

Cake - Pecan Sour Cream
Cake - Pecan Sour Cream

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, cake - pecan sour cream. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Cake - Pecan Sour Cream is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Cake - Pecan Sour Cream is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have cake - pecan sour cream using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cake - Pecan Sour Cream:
  1. Prepare Topping
  2. Make ready 1 cup chopped pecans
  3. Make ready 2 T. Butter
  4. Prepare 1/8 C. Brown sugar
  5. Take 1 teaspoon Cinnamon
  6. Get Cake
  7. Get 2 C. Flour
  8. Get 1 C. Pecan flour (finely chop nuts until a course flour consistency)
  9. Prepare 1/2 teaspoon salt
  10. Prepare 1/4 teaspoon baking soda
  11. Get 1 Cup unsalted butter
  12. Take 2 1/2 cups white sugar
  13. Get 6 eggs
  14. Take 1 teaspoon vanilla extract
  15. Get 1 teaspoon almond extract
  16. Take 1 cup sour cream
Steps to make Cake - Pecan Sour Cream:
  1. Preheat oven to 300 degrees
  2. Grease and flour two loaf pans.
  3. Mix melted butter, cinnamon, brown sugar and chopped pecans. Spread in loaf pans.
  4. In a medium bowl, sift together flour, salt, baking soda then mix in ground pecans, set aside.
  5. In a large bowl, cream butter and white sugar until light and fluffy. Beat in eggs, one at a time, then stir in vanilla and almond extracts. Add flour mixture alternately with sour cream. Pour batter over pecans in prepared pans.
  6. Bake 75 to 90 minutes, until toothpick comes out clean. Let cool in pan 20 minutes then turn out onto wire rack to cool completely.

So that’s going to wrap this up for this special food cake - pecan sour cream recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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