Steps to Prepare Perfect Rava Tutti Frutti Cake in Pressure Cooker

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, rava tutti frutti cake in pressure cooker. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Rava Tutti Frutti Cake in Pressure Cooker is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Rava Tutti Frutti Cake in Pressure Cooker is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook rava tutti frutti cake in pressure cooker using 8 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Rava Tutti Frutti Cake in Pressure Cooker:

1. Get 1 cup Fine rava/semolina
2. Prepare 1 cup Powdered sugar
3. Prepare 1/4 cup Butter
4. Get 1 cup Yoghurt
5. Take 1/2 tsp Baking soda
6. Take 1 tsp Baking powder
7. Take 3 drops Vanilla essence
8. Prepare 1/2 cup Water

Steps to make Rava Tutti Frutti Cake in Pressure Cooker:

1. Powder sugar and keep it aside. Maintain Yoghurt and butter at room temperature if it's in fridge.
2. Add butter in a bowl, to this add powdered sugar mix it well.
3. Grind rava to fine powder and add it to the above and mix it well. Keep it aside for 30 minutes.
4. Spread salt in pressure cooker and preheat it for 10 mins.
5. Now mix the batter once and add vanilla essence, baking soda and baking powder.
6. Apply butter to the bowl all sides well, you can also apply ghee or butter. Spread tutti frutti and pour our rava batter tap it once so that no air bubble forms in it. And spread tutti frutti on the top.
7. Keep on plate on the salt in pressure cooker and place the bowl carefully on it.
8. Remove the whistle and gasket and cook it for 40 minutes on medium flame on small burner stove.
9. Check it using tooth pick, if batter won't stick to tooth pick it means our cake is ready.
10. Take the cake bowl out and let it cool for 10 minutes. Using knife separate the cake from corners of bowl. Transfer cake into plate.
11. Yummy and healthy version Rava tutti frutti cake is ready.

So that is going to wrap it up with this exceptional food rava tutti frutti cake in pressure cooker recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!