How to Prepare Quick Vegan Southwest Bean Fettuccine

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, vegan southwest bean fettuccine. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Vegan Southwest Bean Fettuccine is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Vegan Southwest Bean Fettuccine is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook vegan southwest bean fettuccine using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Southwest Bean Fettuccine:

1. Get 1 Pack Bean Fettuccine
2. Get 2 Roma Tomatoes, chopped
3. Make ready 1/3 Cup Corn
4. Make ready 1 Red Bell Pepper, chopped in small cubes
5. Prepare 2 Avocados, cubed
6. Make ready 1/2 Cup Cilantro, chopped
7. Take 2 Garlic Cloves, minced
8. Get 1 Chili Pepper, minced
9. Make ready 1 Lime, zested and juiced + 1 quartered for garnish
10. Take Salt & Pepper
11. Get 1 Tbsp Oregano
12. Make ready 1 Tsp Cumin
13. Make ready 1 Tsp Smoked Paprika

Steps to make Vegan Southwest Bean Fettuccine:

1. Cook the bean fettuccine according to the package.
2. Meanwhile, cook the red bell pepper and chili pepper over medium heat for 5 minutes. Add the garlic and cook additional 2 minutes.
3. When the pasta is done, drain and season with the oregano, lime zest, cumin, smoked paprika, salt and pepper. Stir in the red pepper mix. Stir well and drizzle lime juice. Stir in the cilantro.
4. Transfer to a plate and top with avocado, tomato and more cilantro.
5. Enjoy!

So that’s going to wrap it up with this exceptional food vegan southwest bean fettuccine recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!