Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, keto - meatloaf. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
KETO - Meatloaf is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. KETO - Meatloaf is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have keto - meatloaf using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make KETO - Meatloaf:
- Take 1.25 lb ground Sirloin
- Get .75 lb ground Lamb
- Get 2 cups crushed Pork Rinds
- Take 1/3 cup Dried Onion
- Take 2 eggs
- Make ready 4 tbsp Sugar Free Ketchup
- Prepare 2 tbsp Worcestershire Sauce
- Prepare 1/3 cup Parmesan Cheese
- Get 1 tbsp Marjoram
- Take Pink Himalayan Salt
- Prepare Ground Black Pepper
Instructions to make KETO - Meatloaf:
- Preheat oven to 360 degrees.
- Combine all meats, seasonings, eggs, and pork rinds and 2 tbsp Ketchup, hand mix to combine thoroughly.
- Place in loaf pan and brush top of loaf with remaining ketchup and Worcestershire sauce.
- Bake for 60 minutes, removing every 20 to brush more ketchup and Worcestershire sauce.
- Remove, and let sit for 5 minutes.
- Bon appetit
So that is going to wrap this up with this special food keto - meatloaf recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
