Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, corn soup. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Corn Soup is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Corn Soup is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have corn soup using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Corn Soup:
- Take 3 Ears Corn
- Prepare 1 2/3 Cups Stock
- Make ready 3/4 Cup Milk
- Take Splash Heavy Cream
- Get Salt
- Get Black Pepper
- Take Onion Powder
- Make ready Garlic Salt
- Make ready Parsley
Instructions to make Corn Soup:
- Preheat oven to 475F. Peel your corn, brush it with a little olive oil and pop it in the oven 45 minutes.
- Remove corn from the oven and cut kernels. Reserve about 1/5 of the corn.
- Put corn in the blender along with liquid components, a few grinds of black pepper and salt, along with a heavy pinch of onion powder and garlic salt. Blend throughly.
- Pour soup into a small pot and heat to a simmer. Serve and garnish with a pinch of the reserved corn, a splash of heavy cream and a little parsley.
So that is going to wrap it up with this special food corn soup recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
