06/12/2020 13:58

Steps to Prepare Any-night-of-the-week Cauliflower and braised tofu soup *Instant Pot Max* #mommasrecipes 花菜豆干汤

by Caleb Alvarado

Cauliflower and braised tofu soup <em>Instant Pot Max</em> #mommasrecipes 花菜豆干汤
Cauliflower and braised tofu soup <em>Instant Pot Max</em> #mommasrecipes 花菜豆干汤

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, cauliflower and braised tofu soup instant pot max #mommasrecipes 花菜豆干汤. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Cauliflower and braised tofu soup Instant Pot Max #mommasrecipes 花菜豆干汤 is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Cauliflower and braised tofu soup Instant Pot Max #mommasrecipes 花菜豆干汤 is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook cauliflower and braised tofu soup instant pot max #mommasrecipes 花菜豆干汤 using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cauliflower and braised tofu soup Instant Pot Max #mommasrecipes 花菜豆干汤:
  1. Get half head cauliflower
  2. Get 8 oz braised firm tofu
  3. Prepare 2 large vine ripen tomatoes
  4. Make ready 1/2 onion, sliced
  5. Make ready 1/2 cup cooked beans, optional
  6. Prepare 16 oz homemade stock
  7. Get 1 Tsp concentrated tomato puree
  8. Make ready 1 garlic clove, minced
  9. Prepare 3 slice ginger, minced ginger
  10. Take 1/4 cup olive oil
  11. Get fish sauce or Celtic sea salt
  12. Take 1 Tsp toasted sesame oil
Steps to make Cauliflower and braised tofu soup Instant Pot Max #mommasrecipes 花菜豆干汤:
  1. Turn on Saute function and set the timer of 15 minutes on Instant pot Max. Saute sliced onion, tomato, minced ginger and garlic in olive oil until aromatic, about 1 minute.
  2. Add cauliflower florets, sliced braised firm tofu for another few seconds. Pour in 16 oz homemade stock and 16 oz of water. Squeeze in 1 Tsp concentrated tomato puree. Add half cup of cooked bean. A pinch of salt. Cancel saute function and switch to pressure cook, set for 1 minute at high pressure, quick release. Put the lid on and cook.
  3. Once pressure is released and the warning light is off. Remove the lid and adjust seasoning. Drizzling some toasted sesame oil before serve.

So that is going to wrap it up with this special food cauliflower and braised tofu soup instant pot max #mommasrecipes 花菜豆干汤 recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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