Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, oven jerk ribs. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Oven Jerk Ribs is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Oven Jerk Ribs is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have oven jerk ribs using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Oven Jerk Ribs:
- Make ready Pork Spare Ribs
- Take Jerk Seasoning (marinade or seasoning)
- Take Vinegar
- Get Lemon juice
- Take Salt
- Get Teriyaki Sauce (optional)
- Prepare Liquid Smoke marinade (optional)
- Prepare Aluminum foil
Steps to make Oven Jerk Ribs:
- Rinse rib…soak in vinegar and lemon juice for about 30 minutes or less
- Season rib with jerk seasoning, teriyaki sauce, liquid smoke, and salt…wrap with aluminum foil tightly (let marinade either overnight or for about an hour…the longer, the better)
- Pre-heat oven to 250 degrees
- Set timer and cook for 5 and a half hours
- Enjoy…
So that’s going to wrap this up with this special food oven jerk ribs recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
