06/01/2021 06:01

Simple Way to Make Homemade Vegan Meatloaf

by Cornelia Wade

Vegan Meatloaf
Vegan Meatloaf

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, vegan meatloaf. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Vegan Meatloaf is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Vegan Meatloaf is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have vegan meatloaf using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Vegan Meatloaf:
  1. Make ready 1 pkg Beyond Beef
  2. Prepare 1/4 Onion
  3. Get Salt
  4. Take Pepper
  5. Prepare 1 tsp vegan Worcestershire sauce
  6. Make ready 1/2 pkg McCormick meatloaf seasoning
  7. Get 1/4 Bell pepper
  8. Get 2 flax eggs
  9. Make ready 2/3 cup Bread crumbs
  10. Make ready Soy milk
  11. Get 1/4 Ketchup
  12. Prepare 3 tbl Brown sugar
Instructions to make Vegan Meatloaf:
  1. Soak bread crumbs in soy milk
  2. Preheat oven to 350°f
  3. Chop onion and bell pepper
  4. In a bowl add beyond meat,spices, vegan Worcestershire sauce, flax egg, soaked bread crumbs, onion and bell pepper. Mix well
  5. Put mixture into loaf pan.
  6. Mix brown sugar and ketchup. Pour onto loaf and put into the oven.
  7. Bake for 30-45 mins.

So that’s going to wrap this up for this special food vegan meatloaf recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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