15/12/2020 11:02

Recipe of Speedy Easy Cheesecake Made with a Food Processor

by Randall Waters

Easy Cheesecake Made with a Food Processor
Easy Cheesecake Made with a Food Processor

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, easy cheesecake made with a food processor. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Easy Cheesecake Made with a Food Processor is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Easy Cheesecake Made with a Food Processor is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook easy cheesecake made with a food processor using 9 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Easy Cheesecake Made with a Food Processor:
  1. Get 250 grams ◎Cream cheese
  2. Get 200 ml ◎Heavy cream
  3. Take 3 ◎Egg (medium)
  4. Take 100 grams ◎Sugar
  5. Prepare 3 tbsp ◎Plain flour
  6. Take 1 pinch ◎Salt
  7. Get 1 dash ◎Lemon juice
  8. Prepare 50 grams 〇Cookies or biscuits
  9. Prepare 40 grams 〇Butter
Steps to make Easy Cheesecake Made with a Food Processor:
  1. Cookie or biscuit base: Place the cookies or biscuits into a food processor, and crush them into fine crumbs. Mix in the melted butter, pack into the mold, and chill in the fridge to harden.
  2. Batter: Add all of the ◎ ingredients to the food processor, and spin for about 2 minutes until smooth.
  3. Pour the batter from Step 2 into the mold, and bake in an oven preheated to 170°C for 40~45 minutes.
  4. Right after baking, run a knife around the edges. Chill to set.
  5. Remove from the mold, and it is done!
  6. Cut into your desired portion sizes and enjoy!
  7. I placed a ramekin filled with hot water on the baking pan to steam-bake the cake. The results were nice and moist!
  8. Here I replaced the cream cheese with cottage cheese, and added liquor soaked blueberries. It tastes so light that you can keep eating several slices!
  9. For Halloween: Use 300 g pumpkin, 2 egg, 100 g Oreo cookies, 50 g butter, and bake in an oven at 180°C for 45 minutes.
  10. The pumpkin cheesecake was pretty good too! Halloween colors!

So that is going to wrap this up with this special food easy cheesecake made with a food processor recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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