Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, crockpot venison pot roast. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Crockpot Venison pot roast is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Crockpot Venison pot roast is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have crockpot venison pot roast using 11 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Venison pot roast:
- Take 6 medium red potatoes,cut into half,then into quarters (skin on)
- Get 4 slice carrots
- Take 1 medium onion sliced in strips
- Take 2 clove garlic chopped
- Take 2 beef boullion cubes
- Make ready 1/2 cup ketchup
- Take 1 envelope onion soup mix
- Make ready 1/2 cup water
- Take 1 1/2 lb venison stew meat (frozen)
- Get 1 1/2 tsp Worcester sauce
- Make ready 1 1/2 tbsp steak sauce
Instructions to make Crockpot Venison pot roast:
- Add all ingredients in order
- Cook on high 4 hours,stirring along the way.
So that is going to wrap this up with this special food crockpot venison pot roast recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
