03/01/2021 23:21

Recipe of Favorite Stir Fry Noodle With Pork And Spicy Shrimp / Hokkien Mee

by Eleanor Kelly

Stir Fry Noodle With Pork And Spicy Shrimp / Hokkien Mee
Stir Fry Noodle With Pork And Spicy Shrimp / Hokkien Mee

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, stir fry noodle with pork and spicy shrimp / hokkien mee. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Stir Fry Noodle With Pork And Spicy Shrimp / Hokkien Mee is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Stir Fry Noodle With Pork And Spicy Shrimp / Hokkien Mee is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have stir fry noodle with pork and spicy shrimp / hokkien mee using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Stir Fry Noodle With Pork And Spicy Shrimp / Hokkien Mee:
  1. Get 1 tbsp each of dice garlic and shallot
  2. Take 1 cup slice up cooked roasted pork
  3. Make ready 1 cup slice up chinese bbq pork / char siew
  4. Prepare 3 cup choy sum vegetable / any green vegetable
  5. Prepare 500 ml any stock
  6. Prepare 350 grams fresh yellow noodles
  7. Make ready oyster sauce mixture
  8. Get 3 tbsp oyster sauce
  9. Take 1 1/2 tbsp dark soy sauce
  10. Prepare 2 tbsp light soy sauce
  11. Make ready 1/2 tbsp Of sugar
  12. Make ready deep fried pork lard
  13. Get 1/2 cup small cube pork lard
  14. Make ready 1 tbsp oil
Instructions to make Stir Fry Noodle With Pork And Spicy Shrimp / Hokkien Mee:
  1. In pan with oil deep fry pork lad till its shrink and lightly brown then drain and set aside - - https://cookpad.com/us/recipes/364253-deep-fried-pork-lard
  2. With oil saute dice garlic and shallot with cooked roasted pork and chinese bbq pork / char siew till its,fragrance and make sure garlic are not burn
  3. Add the green vegetables with stock and bring it to a simmer then add in fresh yellow noodle togeter with the (oyster sauce mixture) and stir fry to mix well and let it comes to a simmer and gravy starts to thicken up
  4. Add in the crispy deep fried lard
  5. Serve as it is or optional add on (DRUNKEN SPICY GARLIC SHRIMP) - - https://cookpad.com/us/recipes/341835-drunken-spicy-garlic-shrimp
  6. BELOW ARE ANOTHER VERSION OF NOODLE / HOKKIEN MEE,I AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/335372-seafood-noodle-soup-white-hokkien-mee - https://cookpad.com/us/recipes/333928-stir-fry-noodle-in-dark-sauce-hokkien-mee

So that is going to wrap this up with this exceptional food stir fry noodle with pork and spicy shrimp / hokkien mee recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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