30/07/2020 14:02

Steps to Prepare Quick Pork Pot Roast

by Manuel Hicks

Pork Pot Roast
Pork Pot Roast

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, pork pot roast. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Pork Pot Roast is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Pork Pot Roast is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook pork pot roast using 17 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Pork Pot Roast:
  1. Make ready Browning
  2. Get 2 1/2 lb Pork Roast
  3. Get 2 tbsp vegetable oil
  4. Prepare Sea Salt
  5. Take ground black pepper
  6. Get Baste
  7. Get 1 cup hot water
  8. Take 1 envelope Lipton Onion Soup (dry)
  9. Prepare Fixins
  10. Prepare 2 each Celery Stalks, chopped
  11. Prepare 2 medium yellow onions, sliced
  12. Make ready 1/2 lb Baby carrots
  13. Make ready 4 medium Yukon gold potato, diced
  14. Get 2 tbsp minced garlic
  15. Take Seasonings
  16. Prepare Italian seasoning
  17. Take smoked paprika
Steps to make Pork Pot Roast:
  1. Heat a medium skillet with vegetable oil on medium high heat
  2. Sprinkle sea salt and pepper on all sides of the pork roast.
  3. Brown the pork lightly on all four sides
  4. Meanwhile preheat the oven to 375°F
  5. In a Dutch oven or roasting pan mix the hot water and lipton Onion soup
  6. Now that the pork is lightly browned set it in the soup mix.
  7. Prep your veggies: carrots, onion, potato, celery, garlic.
  8. Sprinkle some Italian seasoning and smoked paprika on top of the pork
  9. Drop the prepped vegetables around the roast, ending with the onions on top.
  10. Place the lid on the pot and cook for 45 minute's.
  11. Remove from oven and baste the roast thoroughly with the liquids
  12. Place back in oven and cook for 45 minute's to 60 minute's or until internal temperature reaches recommended 145°F. (I went to 160f)
  13. Let rest for 3 minute's.
  14. Serve and enjoy!

So that is going to wrap this up for this special food pork pot roast recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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