Step-by-Step Guide to Prepare Speedy Sausage & Red Pepper Stove Top Casserole (plant based switch up options) 🥘🌱

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, sausage & red pepper stove top casserole (plant based switch up options) 🥘🌱. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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To begin with this particular recipe, we have to prepare a few components. You can have sausage & red pepper stove top casserole (plant based switch up options) 🥘🌱 using 18 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sausage & Red Pepper Stove Top Casserole (plant based switch up options) 🥘🌱:

1. Prepare 1 tablespoon tomato purée
2. Take 1 tin tomatoes
3. Get 1 tablespoon gravy granules
4. Get 1 beef stock cube (or veg)
5. Make ready 3 sauasages per person (approx)
6. Get 1 red pepper - 2cm diced
7. Make ready 1 onion - 2cm diced
8. Make ready 2 garlic cloves minced
9. Get 1 tablespoon veg oil
10. Make ready Handful chives for garnish
11. Prepare to taste salt and pepper
12. Take (*tomato tin 3/4 full of water)
13. Get Dried Spices (0.5 teaspoon of each)
14. Get Oregano
15. Get Thyme
16. Make ready Basil
17. Make ready Sweet paprika
18. Get Smoked paprika

Instructions to make Sausage & Red Pepper Stove Top Casserole (plant based switch up options) 🥘🌱:

1. Heat the oil in a wide large pan and fry the sausages til brown on all sides then remove from the heat and set aside.
2. Gently cook the onion and pepper on medium heat for five minutes until softened. Add in the garlic and cook for a further minute or two (don’t brown it)
3. Add in the dried spices and tomato purée then cook for a minute before crumbling in the beef Stock cube. Pour in the gravy granules, the tin of water and the chopped tomatoes - heat til bubbling.
4. Now add the sausages back in, pop on a lid and cook everything on a gentle simmer for around 45 minutes to an hour till the peppers are nice and soft. (Top up with a little water if needed)
5. Then garnish with the chopped chives, serve with white pepper mash and broccoli - **Also suitable for the slow cooker & switch up your stock and add meatfree sausages to make this vegan and veggie friendly!

So that is going to wrap it up for this exceptional food sausage & red pepper stove top casserole (plant based switch up options) 🥘🌱 recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!