How to Prepare Any-night-of-the-week Shrimp and Tofu Stir-Fry
by Mollie Dean
Shrimp and Tofu Stir-Fry
Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, shrimp and tofu stir-fry. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Shrimp and Tofu Stir-Fry is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Shrimp and Tofu Stir-Fry is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook shrimp and tofu stir-fry using 17 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Shrimp and Tofu Stir-Fry:
Prepare 1 Large bag of medium shrimp, peeled and no tails
Prepare 1 Bottle of Orange Sauce, any brand will do
Take 3 tbsp Teriyaki sauce
Make ready 3 tbsp low sodium soy sauce
Prepare 1 can water chestnuts, drained and rinsed
Get 1 packages Broccoli slaw
Instructions to make Shrimp and Tofu Stir-Fry:
In a large pot, over medium-high heat, add olive oil and let heat. Then add your onion, garlic, zucchini, and mushrooms. Saute until tender-crisp.
Add your broccoli slaw, Sesame seeds, soy sauce, Teriyaki sauce, water chestnuts, bean sprouts, and Tofu. Let the slaw become tender.
When the ingredients are nice and soft; add shrimp. Be sure to mix the shrimp together so it can cook evenly! Let cook until almost all the way pink. Then add the Orange sauce!
Let simmer for 10 minutes and remove from heat! Serve with your choice of side! We had ours with rice!
Enjoy!!
So that’s going to wrap it up for this special food shrimp and tofu stir-fry recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!