17/12/2020 05:24

How to Prepare Speedy Potato(aloo) ki tikkiyan

by Ruby Rodriquez

Potato(aloo) ki tikkiyan
Potato(aloo) ki tikkiyan

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, potato(aloo) ki tikkiyan. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Potato(aloo) ki tikkiyan is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Potato(aloo) ki tikkiyan is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have potato(aloo) ki tikkiyan using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Potato(aloo) ki tikkiyan:
  1. Take potato 1kg(pealed)
  2. Make ready 1 tbs peprica powder
  3. Take 3 green chilli chopped
  4. Make ready 1 tbs salt
  5. Make ready 1 tbs black chilli powder
  6. Get 2 egg
  7. Take 1 ltr water
Steps to make Potato(aloo) ki tikkiyan:
  1. Take a pan add water.when water is hot then add potato and boil them.
  2. Mash potatao and then add all ingredients and mx well.
  3. Make tikkiyan.
  4. Take a bowl add egg.then 1 by 1 tikkyan dip into egg.
  5. Add 3 tbs oil on tawa and fry them.
  6. Ready to serve.

So that’s going to wrap this up for this exceptional food potato(aloo) ki tikkiyan recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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