Recipe of Any-night-of-the-week Long Beans Stir Fry with Shrimp Paste

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, long beans stir fry with shrimp paste. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Long Beans Stir Fry with Shrimp Paste is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Long Beans Stir Fry with Shrimp Paste is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook long beans stir fry with shrimp paste using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Long Beans Stir Fry with Shrimp Paste:

1. Take 300 gr long beans, washed and chopped
2. Make ready 200 ml water
3. Make ready Salt and pepper
4. Get Grind in pestle and mortar to make a rough paste:
5. Prepare 1 tomato, sliced
6. Take 2 red chilli peppers
7. Make ready 5 shallots
8. Get 2 garlics
9. Prepare 1/2 block shrimp paste (around 1/2 tbsp)
10. Get 2 cm galangal
11. Prepare 2 tsp palm sugar

Steps to make Long Beans Stir Fry with Shrimp Paste:

1. Heat oil in a wok or large skillet. Saute the rough paste in medium heat until fragrant.
2. Add chopped long beans to the wok. Season with salt and pepper. Stir for a minute.
3. Add water and stir. Taste season if needed.
4. Reduce heat. Let it simmer until beans soften. Best served warm with a sprinkle of fried sliced shallots.

So that’s going to wrap it up with this special food long beans stir fry with shrimp paste recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!