Recipe of Award-winning Crock Pot Roast

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, crock pot roast. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Crock Pot Roast is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Crock Pot Roast is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have crock pot roast using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Crock Pot Roast:

1. Take 1.5 Lb Chuck Shoulder English Roast (Beef)
2. Get 4 Tbsp Beef Soup Base
3. Make ready 1 1/2 Tbsp Thyme
4. Make ready 1 Tsp Garlic Salt
5. Get 1 Tsp Onion Powder
6. Prepare 1 Tsp Pepper
7. Get 5 Dashes Salt
8. Make ready 1 Pkg Onion Soup Mix
9. Take 3-3 1/2 cups Water

Instructions to make Crock Pot Roast:

1. Season roast all over with thyme, onion powder, garlic salt, and salt and pepper. Put in crock pot.
2. Scoop beef base into measuring cup and add 1 1/2 cups of hot water. Stir to break down soup base. Pour into crock pot.
3. Mix onion soup package with 1 1/2 to 2 cups of water. *** Watch the water level, do not go over the roast. About 1/5 of the roast should alway be visible.
4. Cook on high for 4 hrs. Turn roast, then cook on low for another 4 hrs. (It is done after 2 hrs on low but I leave it fermenting until dinner, usually total on low for 4 hrs.) ***Make gravy from the broth. Scoop 2 1/2 cups of broth, bring almost to a boil. Mix 2 Tbsp cornstarch with a 1/4 cup cold water, then add stirring constantly. Thicking while bringing to a boil. ENJOY!

So that’s going to wrap it up with this exceptional food crock pot roast recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!