15/12/2020 22:02

Steps to Make Speedy Rum sweet dessert

by Ethan Ward

Rum sweet dessert
Rum sweet dessert

Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, rum sweet dessert. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Rum sweet dessert is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Rum sweet dessert is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook rum sweet dessert using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Rum sweet dessert:
  1. Make ready 150 gms Almond
  2. Prepare 150 gms Cashew nuts
  3. Make ready 2 ounce Rum
  4. Get 150 gms Butter (unsalted)
  5. Make ready 200 gms Plain biscuit
  6. Take 1 tin Condensed milk
  7. Get 2 tbsp rum for sprinkle
  8. Make ready 1/2 tsp Cinnamon powderer
  9. Make ready 1/2 tsp Cake spice mix
Steps to make Rum sweet dessert:
  1. Powder biscuits, add cinnamon powder and cake spice mix.
  2. Crush nuts separately.
  3. Melt butter in a bowl, add crushed nuts, biscuit mix, condensed milk, mix and combine everything..
  4. Add rum, and mix thoroughly. The consistency should be like bread dough.
  5. Spread it in a greased plate, cover and keep for 2 hours.
  6. Then cut into your desire shape, sprinkle 2tbs rum and cover with cling film till you serve

So that is going to wrap this up with this special food rum sweet dessert recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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