Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, prawn-potato stir fry. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Prawn-Potato Stir Fry is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Prawn-Potato Stir Fry is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook prawn-potato stir fry using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Prawn-Potato Stir Fry:
- Get 500 g prawns(cleaned and deveined)
- Prepare 2 potato (diced)
- Get 3 onions (chopped)
- Take 1 tomato (chopped)
- Get 1/2 tspn fennel powder
- Take 2 tspn ginger garlic paste
- Make ready 1 tspn chilli powder
- Take 1/2 tspn turmeric powder
- Prepare 2 tbspn coriander leaves (chopped)
- Get 4 tbspn oil
- Get To taste Salt
Steps to make Prawn-Potato Stir Fry:
- Heat oil, add onions and saute till translucent. Add fennel powder and potatoes and fry for 5 minutes.
- Now add ginger garlic paste and saute till raw smell disappears. Then add the tomato and cook till mushy.
- Next add turmeric and chilli powder and mix well. Add salt. Cover and cook till oil separates.
- Add the prawns and cover with lid. Cook for 10 minutes and garnish with coriander.
- Don't reheat or over cook the prawns as they become rubbery. Serve hot with rice.
So that’s going to wrap this up for this special food prawn-potato stir fry recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
