Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, quick and easy sautéed giant corn. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Quick and Easy Sautéed Giant Corn is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Quick and Easy Sautéed Giant Corn is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook quick and easy sautéed giant corn using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Quick and Easy Sautéed Giant Corn:
- Prepare 2 Whole Giant Corn
- Get 2 Tablespoons Sugar
- Get 2 Lemongrass leaves
- Get 2 Oz. Salted Butter
- Make ready 1 Long Pepper Stem
- Make ready 1 Tablespoon Yellow Curry
- Prepare To Taste Salt
Instructions to make Quick and Easy Sautéed Giant Corn:
- Boil the Giant Corn along with the sugar and the Lemongrass Leaves. If you do not have fresh Lemongrass you can use filters.
- Thresh the boiled Corn.
- Place the Corn on a pan and add Butter, Salt and Long Pepper Powder.
- Add Yellow Curry and mix well. Let it cook for 10 min at medium heat. Serve and enjoy!
So that is going to wrap this up for this special food quick and easy sautéed giant corn recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
