Steps to Prepare Award-winning A Chef's Recipe for Easy Chestnut Rice

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, a chef's recipe for easy chestnut rice. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

A Chef's Recipe for Easy Chestnut Rice is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. A Chef's Recipe for Easy Chestnut Rice is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have a chef's recipe for easy chestnut rice using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make A Chef's Recipe for Easy Chestnut Rice:

1. Prepare 20 Chestnuts
2. Prepare 360 ml Rice
3. Get 2 tbsp ○Sake
4. Get 2 tbsp ○Mirin
5. Take 1 tsp ○Salt
6. Prepare 10 cm Kombu for dashi stock
7. Take 1 optional Roasted sesame seeds

Steps to make A Chef's Recipe for Easy Chestnut Rice:

1. Here's the star of this dish - chestnuts! Prepare some kombu if you have some around (but it's not absolutely necessary).
2. Peel the chestnuts! Don't give up! I recommend that you soak them in lukewarm water or cook them for 3 minutes in boiling water! Take care not to cut yourself!
3. Rinse the rice and drain in a colander or sieve.
4. Return the rice to the rice cooker. Add all ○ condiments. Pour water up to the 2 cup level.
5. Give the rice a stir, top it with kombu and chestnuts, and switch on the cooking cycle! You could also chop the chestnuts in half! Leave it alone for a while!
6. Done! Such a tempting aroma!
7. Portion it out into bowls and serve! Your savory, colorful chestnut rice is all done!

So that’s going to wrap this up with this special food a chef's recipe for easy chestnut rice recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!