09/12/2020 08:01

Steps to Make Perfect Stuffed Pork Chops

by Benjamin Fields

Stuffed Pork Chops
Stuffed Pork Chops

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, stuffed pork chops. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Stuffed Pork Chops is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Stuffed Pork Chops is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have stuffed pork chops using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Stuffed Pork Chops:
  1. Get 4 boneless lean pork loin chops, 4 oz each
  2. Prepare 1 sweet onion, chopped
  3. Prepare 1 tbsp light butter, divided
  4. Get 1 cup Panko
  5. Get 1 1/3 cup chicken broth, divided
  6. Take 2 tbsp fresh parsley chopped
  7. Prepare 1 tsp salt
  8. Prepare 1 tsp paprika
  9. Prepare 1 tsp rubbed sage
  10. Make ready 1/2 tsp dried thyme
  11. Make ready 1/2 tsp black pepper
Steps to make Stuffed Pork Chops:
  1. Saute onion in 1/2 tbsp butter, until soft.
  2. Remove from heat and stir in Panko, 2/3 cup broth and seasonings. Mix well
  3. Cut a pocket in each pork chop
  4. Spoon ~1/2 cup stuffing in each pork chop, and secure with kitchen string.
  5. Preheat oven to 350 F.
  6. Brown in remaining 1/2 tbsp butter on both sides of the chops.
  7. Place in greased baking dish, pour remaining broth over pork. Cover and bake for 40-50 minutes or until juices run clear.

So that’s going to wrap this up for this exceptional food stuffed pork chops recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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