05/09/2020 07:22

Easiest Way to Make Homemade Creamy Broccoli soup

by Violet Brooks

Creamy Broccoli soup
Creamy Broccoli soup

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, creamy broccoli soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Creamy Broccoli soup is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Creamy Broccoli soup is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have creamy broccoli soup using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Creamy Broccoli soup:
  1. Make ready 1 chicken breast with bone
  2. Take 4 bouillon cubes
  3. Get 1 onion, diced
  4. Prepare 1 head broccoli, chopped up
  5. Prepare 2 carrots, diced
  6. Prepare 3 small potatoes, cubed
  7. Make ready 1 cup heavy cream
  8. Take 2 tbsp butter
  9. Make ready 1/2 cup shredded cheese (or more)
  10. Take To taste salt and pepper
Instructions to make Creamy Broccoli soup:
  1. Put chicken breast into a large pot filled with water so that the chicken is completely covered, bring to boil and cook until chicken is cooked through.
  2. Dice onions and add to the broth
  3. Remove chicken from broth and pull meat from bone, add the meat back to the broth.
  4. Chop broccoli, potatoes and carrots, add to the broth, cook until vegetables are tender.
  5. Add in cheese, butter and heavy cream
  6. Add salt and pepper to taste. Enjoy!

So that is going to wrap this up with this exceptional food creamy broccoli soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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