Recipe of Any-night-of-the-week HOW TO COOK MATTA RICE (BY DRAINING METHOD) Kerala Red Rice

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, how to cook matta rice (by draining method) kerala red rice. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

HOW TO COOK MATTA RICE (BY DRAINING METHOD) Kerala Red Rice is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. HOW TO COOK MATTA RICE (BY DRAINING METHOD) Kerala Red Rice is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have how to cook matta rice (by draining method) kerala red rice using 2 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make HOW TO COOK MATTA RICE (BY DRAINING METHOD) Kerala Red Rice:

1. Prepare 1 cup Matta Rice
2. Take 6-7 cups Water

Instructions to make HOW TO COOK MATTA RICE (BY DRAINING METHOD) Kerala Red Rice:

1. Wash matta rice atleast 5 to 6 times.
2. Soak rice in water for atleast 30 mins.
3. Bring water to a boil.
4. Add soaked rice and cook for 20 mins on medium heat stirring often. Check whether the rice is done by pressing the rice.
5. Once it is cooked, drain the rice.
6. Serve with any curries.

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