Recipe of Quick Red Skinned Garlic Lovers Mashed

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, red skinned garlic lovers mashed. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Red Skinned Garlic Lovers Mashed is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Red Skinned Garlic Lovers Mashed is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook red skinned garlic lovers mashed using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Red Skinned Garlic Lovers Mashed:

1. Get 4 lb red potatoes
2. Get 6 clove fresh chopped garlic (depending on the sizes. if using extra large cloves, try 4)
3. Get 1 cup sour cream
4. Make ready 3/4 stick butter
5. Take 1 cup half and half
6. Make ready 1 salt and pepper to taste

Instructions to make Red Skinned Garlic Lovers Mashed:

1. Depending on how much skin you like, give the potatoes a partial peel. Wash and cut into small pieces.
2. Boil potatoes until soft
3. Drain, put in bowl and add butter
4. Mash potatoes to melt the butter
5. Add sour cream, chopped garlic. Using electric mixer, whip potatoes until well combined
6. Slowly add half and half while still mixing. Whip potatoes until creamy with few lumps.
7. Season and stir in salt and pepper.

So that’s going to wrap this up for this special food red skinned garlic lovers mashed recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!