Recipe of Favorite Garlic Parmesan Mashed Cauliflower

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, garlic parmesan mashed cauliflower. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Garlic Parmesan Mashed Cauliflower is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Garlic Parmesan Mashed Cauliflower is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook garlic parmesan mashed cauliflower using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Garlic Parmesan Mashed Cauliflower:

1. Make ready 1 lg head of cauliflower
2. Prepare 2 tsp chopped garlic
3. Get to taste salt and pepper
4. Prepare 1/2 C milk
5. Get 2 tbsp extra virgin olive oil
6. Take 1/3 C whipped cream cheese 1/2 C shredded Parmesan
7. Prepare 1 1/2 tsp dried Italian seasoning
8. Prepare 1/2 tsp red pepper flakes (or more if you like it spicy)
9. Make ready to taste more salt and pepper

Instructions to make Garlic Parmesan Mashed Cauliflower:

1. Cut cauliflower into bite size pieces and place on a lg sheet of heavy duty aluminum foil that has been sprayed with cooking spray, add garlic, salt and pepper. Wrap tightly in foil and roast for 30 min on 375. I roast first because the end result is much more flavorful.
2. Remove from oven and steam for 10 minutes. It should break easily when pierced with a fork.
3. Add cauliflower and remaining ingredients to a food processor or blender and blend to mashed potato consistency. Done!!!

So that’s going to wrap this up for this exceptional food garlic parmesan mashed cauliflower recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!