Steps to Make Speedy Coconut Milk Rice Recipe | Thengai Paal Sadam | Srilankan Yellow rice

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, coconut milk rice recipe | thengai paal sadam | srilankan yellow rice. One of my favorites. This time, I will make it a bit tasty. This will be really delicious. Srilankan Yellow rice is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Srilankan Yellow rice is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook coconut milk rice recipe | thengai paal sadam | srilankan yellow rice using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Coconut Milk Rice Recipe | Thengai Paal Sadam | Srilankan Yellow rice:

1. Prepare 1 cup Basmati Rice
2. Take 1&1/2 extrated cup Coconut Milk
3. Prepare 1 tbsp Oil
4. Make ready 1 stick Cinnamon small
5. Get 2 Cloves
6. Take 1 Bay leaf
7. Get 1 Onion
8. Make ready 1.5 tsp Ginger garlic paste
9. Get 1 Green chilli, medium
10. Take 1/2 tsp Turmeric powder
11. Take 1/2 tsp Garam masala
12. Take As per taste Salt

Instructions to make Coconut Milk Rice Recipe | Thengai Paal Sadam | Srilankan Yellow rice:

1. Soak rice for 20-30 minutes.
2. Take half of the coconut, scrape them as pieces and grind in mixer adding water. - Extract the coconut milk and keep it ready.
3. Take ginger garlic paste and green chilli in mixer. - Grind them coarsely.
4. Heat oil and temper with cinnamon and cloves.
5. Add the finely chopped onions and green chilli, ginger garlic paste and saute nicely.
6. Then add turmeric powder, garam masala and salt. - Then add the extracted coconut milk.
7. Once it boils, add the washed rice and pressure cook for 1 whistle in medium flame and 5 minutes in low flame.
8. Once the pressure releases open the cooker and gently mix it. - Delicious yellow rice is ready.

So that’s going to wrap this up with this special food coconut milk rice recipe | thengai paal sadam | srilankan yellow rice recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!