Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, pan fried thin pork chops. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Pan fried thin pork chops is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Pan fried thin pork chops is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have pan fried thin pork chops using 1 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Pan fried thin pork chops:
- Get 400 g pork loin, salt, sugar
Instructions to make Pan fried thin pork chops:
- Slice the pork. Sprinkle salt and sugar on the sliced and rub evenly. (If you like spicy, you can sprinkle a little cayenne pepper)
- Pour 1 tablespoon oil into the pan. While the oil hot enough, put all the pork sliced into the pan. Cook over medium heat, cook about 2 minutes or until slices are golden brown. Flip and cook until the other side golden brown.
So that is going to wrap it up for this special food pan fried thin pork chops recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
