Simple Way to Prepare Homemade Garlic mashed potatoes
by Maude Wong
Garlic mashed potatoes
Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, garlic mashed potatoes. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Garlic mashed potatoes is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Garlic mashed potatoes is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook garlic mashed potatoes using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Garlic mashed potatoes:
Take 5 large cloves garlic, minced
Get 1/2 cup unsalted butter
Prepare 1/2 tsp ground white pepper
Get 12 yellow potatoes, peeled and quartered
Take 1/2 cup heavy cream
Get Whole milk
Get Handful chives, chopped
Steps to make Garlic mashed potatoes:
Sprinkle a pinch of kosher salt onto the minced garlic. Then, using the flat of your knife, squish the garlic into a paste. You should end up with about 1 tbsp.
Put the garlic paste in a small saucepot along with half of the butter. Put the pot on medium heat. Let the butter come up to a froth, then turn the heat down to low. Once the frothing slows and the garlic just starts to change colour, remove the pot from the heat. Don't wait until the garlic browns, because it'll keep cooking and may burn. Add the white pepper and a pinch of salt and set aside.
Boil the potatoes in a large pot of salted water until they're fork tender. Drain well, then return the potatoes to their pot. Add the garlic butter, remaining unsalted butter, and heavy cream. Mash the potatoes until no large chunks remain, then stir until uniform. If the potatoes are too dry, add whole milk a few tbsp at a time. Try not to stir too much or the potatoes will become gluey. Season with salt to taste. Serve with a sprinkle of chives on top.
So that’s going to wrap this up with this exceptional food garlic mashed potatoes recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!