Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, fried goat meat. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Goat meat or goat's meat is the meat of the domestic goat (Capra aegagrus hircus). The common name for goat meat is simply "goat", though meat from adult goats is referred to as chevon. Method for the thyme and garlic dry fry goat meat. Take your garlic cloves peel them and crush them into a paste.
Fried goat meat is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Fried goat meat is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook fried goat meat using 9 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Fried goat meat:
- Get 1 fullFresh Goat meat washed and well seasoned
- Prepare 1/2 cup Ginger/garlic paste
- Take 3 big Onions diced
- Get 1/2 cup grated yellow or red scotch bonnet
- Prepare to taste Salt
- Take 6 knorr cubes
- Get 1 tbsp Mixed spices
- Make ready 1/2 tbsp Curry and thyme
- Make ready Oil for frying
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Instructions to make Fried goat meat:
- In a clean pot add in the clean meat and all the seasonings and spices including garlic and ginger paste onions and yellow scotch bonnet,curry and thyme,salt to taste and start cooking. When done ie well cooked. Fry in a clean pan add oil,then plenty onion when hot start frying, it can be use for many dishes as well as for snacking.
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