Recipe of Any-night-of-the-week Mango/carrot cake.... #Baking for kids..

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, mango/carrot cake…. #baking for kids… One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Mango/carrot cake…. #Baking for kids.. is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Mango/carrot cake…. #Baking for kids.. is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have mango/carrot cake…. #baking for kids.. using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Mango/carrot cake…. #Baking for kids..:

1. Get 1 and a half all purpose flour
2. Take 200 g prestige margarine or any available
3. Take 1 mango
4. Take 4 carrots
5. Make ready 50 g sugar
6. Take 1 and half spoon baking powder
7. Get 1 spoon vanilla essence

Steps to make Mango/carrot cake…. #Baking for kids..:

1. Sieve flour and set aside.
2. Mix margarine with sugar.Use a fork to stir til sugar dissolves.
3. Peel the mango and carrots then blend until you get a smooth mixture.
4. Add baking powder and flour to the sugar/margarine mixture and stir.
5. Add the smooth mango/carrot mixture and vanilla essence then stir till the paste is consistent.
6. Oil the sufuria with melted margarine then add the paste.
7. Take another big sufuria and place 3stones in it. Then place the sufuria with paste to rest on the stones. Cover with a lid and place on the jiko to bake for 45 to 60mins. When the sweet aroma is out empty the jiko and add burning charcoal on the lid so that the top part can cook.
8. When ready let it cool and serve with milk.

So that is going to wrap this up with this exceptional food mango/carrot cake…. #baking for kids.. recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!