Step-by-Step Guide to Make Perfect Tater Tot Casserole With A Twist

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, tater tot casserole with a twist. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Tater Tot Casserole With A Twist is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Tater Tot Casserole With A Twist is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook tater tot casserole with a twist using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Tater Tot Casserole With A Twist:

1. Take 1 lb smoked sausage, cut to bite size
2. Get 1 medium onion, chopped
3. Take 1/2 medium green pepper, chopped
4. Get 1 can mixed vegetables (or any you like), drained
5. Make ready 1 can Cambells Cream of Mushroom with Roasted Garlic soup (may use regular cream of mushroom soup)
6. Get 8 oz shredded cheddar cheese

Instructions to make Tater Tot Casserole With A Twist:

1. Preheat oven to 400°F. Cook sausage, onion, green pepper in 1 - 2 Tbls of olive oil until browned and onions/peppers are soft…add salt, pepper, and any desired seasonings.
2. Add cream of mushroom soup to sausage. Add can of mixed vegetables. Mix well, then spread into 2qt-size casserole dish.
3. Layer frozen tater tots on top of sausage mixture, then top with shredded cheddar enough to cover evenly.
4. Cover and bake for approximately 30 minutes, or until tots are browned and cheese melted. Enjoy!

So that’s going to wrap this up with this special food tater tot casserole with a twist recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!