31/12/2020 22:04

How to Make Homemade GF Pepperoni and Cheese Biscuits

by Paul Freeman

GF Pepperoni and Cheese Biscuits
GF Pepperoni and Cheese Biscuits

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, gf pepperoni and cheese biscuits. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

GF Pepperoni and Cheese Biscuits is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. GF Pepperoni and Cheese Biscuits is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have gf pepperoni and cheese biscuits using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make GF Pepperoni and Cheese Biscuits:
  1. Take 1/4 cup teff flour
  2. Make ready 1/4 cup kamut flour
  3. Prepare 1/4 cup tapioca starch
  4. Get 1 tsp xanthum gum
  5. Get 1 tsp gf baking powder
  6. Get 1/4 cup butter
  7. Prepare 1/4 cup milk
  8. Get 1/2 cup grated cheddar or mozzarella
  9. Prepare 1/4 cup diced pepperoni
Steps to make GF Pepperoni and Cheese Biscuits:
  1. Combine all dry ingredients (flours + gum + baking powder) in a bowl until well mixed.
  2. Add grated cheese and pepperoni to the dry mix to coat.
  3. Add softened butter and milk. Mix until just combined.
  4. Spread dough on lightly floured surface. Roll to about 1/2 inch thickness. Cut into 6 squares.
  5. Bake at 450 for 12 minutes.

So that is going to wrap it up with this exceptional food gf pepperoni and cheese biscuits recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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