Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, world's best hashbrown casserole. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
World's Best Hashbrown Casserole is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. World's Best Hashbrown Casserole is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have world's best hashbrown casserole using 11 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make World's Best Hashbrown Casserole:
- Take 1 Frozen Shredded Hashbrowns
- Get 2 can Cut Green Beans
- Get 16 oz Shredded Cheese (mexican blend)
- Take 1 lb Ground Pork Sausage (loose cooked)
- Prepare 2 envelope Country Gravy Mix (each makes 2 cups)
- Get 4 cup water (for gravy mix)
- Get Granulated Garlic
- Prepare Salt
- Get Black Pepper
- Get Onion Powder
- Take Tone's Rosemary Garlic Seasoning (optional)
Instructions to make World's Best Hashbrown Casserole:
- Preheat oven to 400° Fahrenheit. Spread bag of Frozen Shredded Hashbrowns into 9×13 glass pan.
- Sprinkle with seasonings.
- Drain Green Beans and spread over hashbrowns.
- Sprinkle with seasonings.
- Cover Green Beans with the Shredded Cheese.
- Spread Cooked Sausage over cheese.
- Whisk together water and Gravy Mix. Pour evenly over entire casserole.
- Cover with Aluminum foil and bake at 400° for 45 minutes. Remove foil and raise temperature to 425°. Bake for additional 30 minutes (a total of 1 hour and 15 minutes) or until bubbly near the center.
- Let cool slightly and enjoy!
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