Recipe of Award-winning Pizza Parm and Mozzarella Biscuits
by Erik Kelley
Pizza Parm and Mozzarella Biscuits
Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, pizza parm and mozzarella biscuits. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Pizza Parm and Mozzarella Biscuits is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Pizza Parm and Mozzarella Biscuits is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have pizza parm and mozzarella biscuits using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Pizza Parm and Mozzarella Biscuits:
Take 1 tbsp onion powder
Get 1 tbsp garlic powder
Prepare 1 breadcrumbs
Prepare 1 can tomatoes
Get 4 clove garlic
Make ready 1 packages fresh mozzarella
Prepare 1 packages margarine or butter unsalted
Make ready 1 paprika powder
Take 4 can pillsbury biscuit
Instructions to make Pizza Parm and Mozzarella Biscuits:
preheat your oven to 350°F
take baking dish big enough to fit the biscuits in.
coat the dish with butter, and then coat it with breadcumbs.
place the biscuits on the dish, making one layer.
then take the mozzarella, preferably if you buy presliced mozzarella. take a few pieces and lay them on top of the biscuits.
next, put pieces of butter of top of the biscuits, repeat the layering of the biscuits and mozzarella. then take remaining parm and sprinkle on top of biscuits.
take the can of tomatoes, drain out the juice from the tomatoes, also you might wanna buy diced tomatoes. pour the tomatoea on top of the dish.
then take garlic, onion, and paprika and sprinkle on top of dish.
put it in the oven for 30 min or until the biscuits puff up.
So that is going to wrap it up for this special food pizza parm and mozzarella biscuits recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!