Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, potato chip casserole. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Potato Chip Casserole is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Potato Chip Casserole is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook potato chip casserole using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Potato Chip Casserole:
- Make ready 12 ounces diced carrots cooked tender
- Make ready 12 ounces frozen sweet peas
- Make ready 52 ounces cream of chicken soup condensed
- Get 8 cups crushed potato chips
- Take 1/2 teaspoon Pink Himalayan salt
Steps to make Potato Chip Casserole:
- Preheat oven 375 degrees Fahrenheit
- Mix the peas and carrots add salt.
- Add half the soup and all but 2 cup of potato chips
- Mix well
- Add 1-1/2 cup of potato chips and second half of soup. Mix and pour into a 9x13 pan spread evenly.
- Sprinkle the 1/2 cup of potato chips on top
- Bake 35-45 minutes. Let rest 10 minutes and serve I hope you enjoy!
So that is going to wrap it up for this special food potato chip casserole recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
