26/11/2020 23:24

How to Make Award-winning Vietnamese Pork-Stuffed Fried Tofu In Tomato Sauce

by Chad Sutton

Vietnamese Pork-Stuffed Fried Tofu In Tomato Sauce
Vietnamese Pork-Stuffed Fried Tofu In Tomato Sauce

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, vietnamese pork-stuffed fried tofu in tomato sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Vietnamese Pork-Stuffed Fried Tofu In Tomato Sauce is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Vietnamese Pork-Stuffed Fried Tofu In Tomato Sauce is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have vietnamese pork-stuffed fried tofu in tomato sauce using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vietnamese Pork-Stuffed Fried Tofu In Tomato Sauce:
  1. Make ready 1 lb fried tofu
  2. Get 1 stick green onion for garnish
  3. Make ready tomato sauce
  4. Make ready 5 medium tomatoes, quartered
  5. Make ready 1 tbsp tomato paste
  6. Make ready 1/2 tsp fish sauce
  7. Get 1 tsp salt
  8. Prepare 2 tsp sugar
  9. Prepare 1/2 cup water
  10. Get filling
  11. Take 1/2 lb pork
  12. Make ready 1/2 tsp salt
  13. Get 1 tsp sugar
  14. Get 3/25 tsp MSG
  15. Make ready 1/4 cup chopped onion
Steps to make Vietnamese Pork-Stuffed Fried Tofu In Tomato Sauce:
  1. Cut, dry, and fry the tofu (or use pre-fried tofu)
  2. Combine ingredients for the filling and mix well. Slit the tofu and stuff tofu with the filling.
  3. Cut the tomatoes, then add the stuffed tofu, and all tomato sauce ingredients into one pot
  4. Bring to a boil, then drop the heat to a simmer on low/30% heat for 10 minutes or until tomatoes are softened and the meat filling is completely cooked.
  5. Mix it midway to ensure more even cooking, add chopped green onions during the last few minutes to cook and soften it a bit.

So that is going to wrap this up for this special food vietnamese pork-stuffed fried tofu in tomato sauce recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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